Some of you may know that I volunteer as a writer for the Worldview Press, a nonprofit online news magazine promoting multicultural awareness around San Diego and beyond. Last month, the staff got together for a picnic and we all brought a dish from our cultural heritage. I brought my great-grandmother’s baklava, which was consumed hastily and the recipe requested as soon as mouths were empty enough to talk.
The fantastic editor-in-chief, Tom, asked to post it as Recipe of the Month, and I’m honored to share the article with you!
Check it out here: Macedonian Baklava
I will post my own blog about this eventually… like maybe in the couple months after it takes me to recover from eating so much of it.